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Description
Calavera hot sauce is brought to you from Cajohns. Who says you can’t have heat and flavor too? This sauce is a blend of super-hot chiles that are quite tasty on their own, and top quality spices that round out the flavor to create a well balanced super-hot sauce. No extracts are used in Calavera hot sauce, just the wonder fire provided by Mother Nature, enjoy!
Ingredients: Bhut jolokia chiles, moruga scorpion chiles, cider vinegar, distilled vinegar, water, tomato paste, lemon juice, black pepper, onion, garlic, vegetable powders (pea, carrot, bell pepper), salt, chile powder.
Calavera hot sauce is also available from www.TasteWhatIsHot.com
Additional information
| Weight | 1.15 lbs |
|---|---|
| Dimensions | 1 × 1 × 5 in |
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John Hard (Cajohn) introduced this sauce at the 2009 Fiery Food Show in Albuquerque, New Mexico (as well as his new Jolokia Puree).
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