Jolokia Ghost Pepper mash by Pepperheads is available with one pound of fresh Jolokia peppers in each jar. Mash is typically a product that must be processed before edible, but ours is pre-cooked and ready to eat. It’s like eating raw fresh ghost peppers ( not dried ). Fresh peppers have a short shelf life, but these will store for years. Whenever you want the total heat and flavor of ghost peppers you now have it! Distributed exclusively by Pepperheads Hotsauces.
The first available edible product out there was Jolokia puree produced at Cajohns. It was expensive and were only made in two ounce jars. Jolokia Ghost Pepper mash by Pepperheads gives you sixteen ounces of a way to enjoy the heat and taste only fresh ghost peppers can give you. Dried Jolokia peppers have to be re-hydrated by adding very hot water and a little vinegar. Even after reconstituting the dried peppers they just don’t keep the heat of a fresh Jolokia pepper. Also, why go through all that bother when Jolokia Ghost Pepper mash by Pepperheads is ready to use right out of the jar! Also keep in mind when the Ghost Peppers are dried they pick up a sort of smoky ambience which some people might even like. But it hides the natural fruity fresh flavor that Jolokia Ghost Pepper mash by Pepperheads gives you. If eaten right out of the jar your mouth will get immediate great heat and many pepperheads enjoy that. For the majority of chefs Jolokia Ghost Pepper mash by Pepperheads offers options other Jolokia products do not offer. When fresh peppers spoil it completely ruins the taste and fresh peppers are not available all the time. Jolokia Ghost Pepper mash by Pepperheads is always available to use in any recipe including chilis, casseroles, salsas, or any Mexican or Indian dish.
Jolokia Ghost Pepper Mash is also available at www.tastewhatishot.com